Rayman Pirate-Community

At least everyone here agrees that raising suck!

Ye. I like pasta, but without the cheese i dont.

Oooh more conversation for the pasta topic!

That isn’t just “I can’t believe we forgot to revive this for record day!”

EdgeRabbit wrote: Tue Jun 24, 2025 5:05 pm Im too picky.. my food taste is sinple

Well, me too.
Everyone puts borsht and pelmeni on a pedestal, but i just cannot like them at all!
Honestly, i just don’t like a lot of dishes from Russian cuisine.. Who the hell eats meat jelly, for example?

EdgeRabbit wrote: Tue Jun 24, 2025 5:07 pm Ye. I like pasta, but without the cheese i dont.

I’m the other way around, shitty cheddar makes everything too sweet.

Yeah but with out the pasta is too plain!!

That’s why you have it with bolognese. I can’t make it through an entire bowl of plain pasta tbh.

what the fuck is bolognese?

Bolognese is some italian sauce, i’m pretty sure.

I thought bolognese was one of the most famous Italian inventions?

Look goop.

I am dumb, you know that. Why would i know jackshit about itilan inventions?

I knew Greengoop had a superiority complex!!!

Because… I have it literally every week and I thought it was a common food?

Greengoop wrote: Tue Jun 24, 2025 6:32 am

PluMGMK wrote: Tue Jun 24, 2025 1:08 am As far as I know it's got only two syllables

I’m still saying Madgerlin and nothings gonna change it!

As an Irish person the most offensive thing about this pronunciation is the silent R

Eh he insulted our poutine, eh? eh!

EdgeRabbit wrote: Tue Jun 24, 2025 5:38 pm Eh he insulted our poutine, eh? eh!

Poutine is delicious what you talking about

Greengoop wrote: Tue Jun 24, 2025 5:13 pm I can’t make it through an entire bowl of plain pasta tbh.

You won’t like spaghetti aglio e olio then

I think it sounds pretty nice, as long as the olive oil is actually good and not the Sainsbury’s stuff.

Fifo wrote: Tue Jun 24, 2025 6:04 pm

Greengoop wrote: Tue Jun 24, 2025 5:13 pm I can’t make it through an entire bowl of plain pasta tbh.

You won’t like spaghetti aglio e olio then

Oooooooh gooos stuff!