Rayman Pirate-Community

Xenon wrote: Fri Jul 29, 2011 11:12 pm Mine is definitely warm fudge chocolate gateaux! With ice cream!

I LOVE three milk cake (or torta de 3 leches) its so good,i dont know many types but i really like "spring cakes" or torta de primavera in my case

It's very easy to see that cake in Spain too. It's delicious

Tres leches is definitely a delicious cake!

And what about the three chocolate cake?

Hmmm, I'd probably still eat it. probably in smaller slices though since the richness will turn me off quickly if i eat too much

When it comes to fruit-based cakes, a good old fraisier (strawberry cake) is probably what I prefer!

My favourite cheesecake is a toffee or caramel marble, my favourite sponge cake is a vanilla sponge with caramel and jam, and my favourite cupcake is a frosted chocolate and I don’t mind the topping

Rayman is jealous of Crash's cake


He's dead

My top cake is probably chocolate fudge. Real chocolate ganache preferred. Anything with that chewy frosting is yuck.

Ambidextroid wrote: Sat Aug 26, 2023 2:47 pm My top cake is probably chocolate fudge. Real chocolate ganache preferred. Anything with that chewy frosting is yuck.

Can you explain what you mean by “chewy frosting”

Ganache frosting is dope! Aside from cream cheese frosting I can say whatever to the rest of them.

Dumbo TV wrote: Sat Aug 26, 2023 2:44 pm Rayman is jealous of Crash's cake


He's dead

How come crash has this awesome hill scene while rayman gets to have a dead body

No no let’s think of it as a Rayman gone swimming cake

By chewy frosting < means the stuff in that very picture you just quoted

Eugh the only chewy frosting I can think of at the moment is fondant. And yeah I think that’s nasty.

Fair enough, I don’t really mind my cake icing, like they say about humans, it’s what’s on the inside that matters

Dumbo TV wrote: Sat Aug 26, 2023 2:44 pm Rayman is jealous of Crash's cake


He's dead

Maybe he's just relaxing

Thinking “mmmmmmm nice cake!”

The Jonster wrote: Sat Aug 26, 2023 2:56 pm Eugh the only chewy frosting I can think of at the moment is fondant. And yeah I think that’s nasty.

Yes, that's the stuff I'm talking about.
Buttercream is quite nice, but can be very sickly. My brother made a walnut cake once with so much buttercream that after eating 3 slices I had basically ingested a whole pack of butter

Yeah I think when it comes to cakes I’d prefer to have the frosting/ganache spread thinner because I don’t want to spend time eating through inches of it along with the slice of cake. I could just wipe it off the slice but I dislike wasting a perfectly good frosting/ganache.