Pizza

Clara Knight

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• Jul 30, 2011

• #141

Yeah but I like less this kind...

 

Hunchman801

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• Jul 30, 2011

• #142

Have anchovies instead.

 

DesLife

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• Jul 30, 2011

• #143

Clara Knight said:

My favourite pizza? The 4 cheeses one. It's just so tasty. X3

Click to expand...

That's gotta be one of my least favourites.

 

Clara Knight

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• Jul 30, 2011

• #144

Really? Tastes are tastes. ^^ What is your favourite one?

 

Hunchman801

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• Jul 30, 2011

• #145

I don't like too much cheese on my pizza.

 

Lianna

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• Jul 30, 2011

• #146

I prefer Daisy and the white pizza with Maizes and something in gliuten free!

 

Matyuv

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• Jul 30, 2011

• #147

Tomatoes, sauce, cheese, pepperoni is the perfect base.

 

Xenon

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• Jul 30, 2011

• #148

I don't like pepperoni at all to be honest.

 

DesLife

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• Jul 30, 2011

• #149

Clara Knight said:

Really? Tastes are tastes. ^^ What is your favourite one?

Click to expand...

My favourites are la Pizza Paï, la Diavola and la Nordique.

 

Matyuv

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• Jul 30, 2011

• #150

Well, you don't like bacon either.

 

Xenon

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• Jul 30, 2011

• #151

Or 'backon', as some here might say.

 

Matyuv

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• Jul 30, 2011

• #152

Beconné. Yeah, that.

 

Xenon

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• Jul 30, 2011

• #153

Some people really need to learn English.

 

Rsandee

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• Jul 30, 2011

• #154

Who needs english?
Bordel de merde.

 

stan423321

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• Jul 30, 2011

• #155

Easy to say, harder to do! I know. Learning English since years and no results, as you can see.

 

Danone

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• Jul 30, 2011

• #156

I probably will have pizza for dinner

 

Rsandee

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• Jul 30, 2011

• #157

Boy, I wonder what's for DINNER?

 

Haruka

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• Jul 30, 2011

• #158

An Octorok?

 

Rsandee

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• Jul 30, 2011

• #159

Boy, I'm so hungry, I could eat an OCTOROK.

 

stan423321

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• Jul 30, 2011

• #160

Goodie goodies - Mama Luigi!...'s pizza.

What is also interesting is depth of pastry in case of pizza.
I personally like it to be rather deep (1cm), but soft. Deep and hard pizza as well as not deep soft one are bad. The hard and not deep is however acceptable.