Chocolate topic

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Cairnie
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Re: Chocolate topic

Post by Cairnie »

Man you guys should try 80% cocoa dark then, now that is bitter as hell.
Haruka
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Re: Chocolate topic

Post by Haruka »

I know, in here too. :)

Danone, since you live in Madrid you could ask Ubisoft when they are going to send the game to Portugal :P.
Rulez
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Re: Chocolate topic

Post by Rulez »

Cairnie wrote:Man you guys should try 80% cocoa dark then, now that is bitter as hell.
Image
Danone
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Re: Chocolate topic

Post by Danone »

Cairnie wrote:Man you guys should try 80% cocoa dark then, now that is bitter as hell.
Try 99% cocoa, is really bitter
stan423321
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Re: Chocolate topic

Post by stan423321 »

Anyway, we have a lot of types of sold chocolate in Poland. This is primarily caused by presence of those jammy ones, so you can have strawberry jam chocolate, orange jam chocolate, apple and plum jam chocolate... Not to even mention strawberry jam white chocolate. There is also obvious hazelnut and raisin stuff. Then, Milka's mixed chocolate. Then chocolate with crisps. Then dessert chocolate, kinda between milk and dark ones. Then milk chocolate with milk. Then alcoholic chocolate.

I don't even wanna start on small chocolates.
Danone
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Re: Chocolate topic

Post by Danone »

chocolate with nuts is delicius :)
Haruka
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Re: Chocolate topic

Post by Haruka »

Milka, anyone?

Danone
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Re: Chocolate topic

Post by Danone »

Milka and Nestle are the best for me :)
stan423321
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Re: Chocolate topic

Post by stan423321 »

If you ever end up around Poland, search for E.Wedel's strawberry chocolate. It's different than Milka, so it's nice to try out.

Nestle does not sell many chocolates though. Supposedly because previous owner of E.Wedel was the owner of Nestle.
Danone
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Re: Chocolate topic

Post by Danone »

stan423321 wrote:Nestle does not sell many chocolates though.
Yep, but is delicius anyways

Haruka wrote:
Best Milka spot ever :D
ikke471
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Re: Chocolate topic

Post by ikke471 »

i'm hungry now...
*steals some white chocolate*
El Dango
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Re: Chocolate topic

Post by El Dango »

Cairnie wrote:Man you guys should try 80% cocoa dark then, now that is bitter as hell.
Tasty as hell too. I personally prefer anything 70% or higher.
stan423321
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Re: Chocolate topic

Post by stan423321 »

Very, very random stuff: dark chocolate with honey covered crispies. Mmmmmmmmmm.
Nannerb3
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Re: Chocolate topic

Post by Nannerb3 »

Cairnie wrote: reeses cups.
Is allergic to peanuts. :(
Psychlops
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Re: Chocolate topic

Post by Psychlops »

me too its not fun.
has anyone ever had kinder chocolate? it is very good.
Shrooblord
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Re: Chocolate topic

Post by Shrooblord »

Greenbottle3 wrote:Is allergic to peanuts. :(
Aw damn! Does that mean you can't have chocolate altogether, since the bars are almost always processed in an environment where they also process peanuts? I know a friend who has glute allergy - when we were in this chocolate shop once, I had already inquired if he could have any of the things in there (if not we wouldn't have gone in since that's just mean) - he said he could have a few things, but you could just see the disappointment on him... :(
Cairnie wrote:Man you guys should try 80% cocoa dark then, now that is bitter as hell.
The highest I've ever had was 87% - that's just on the edge of what I still like, so I assume the 99% thing (Lindt, right?) will be far too much. Basically what you're eating there is pure cocoa plus some adhesive.
Danone
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Re: Chocolate topic

Post by Danone »

hersheyluver wrote:me too its not fun.
has anyone ever had kinder chocolate? it is very good.
Sure everyone
Matyuv
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Re: Chocolate topic

Post by Matyuv »

Milk chocolate ftw. Dark and white, not so much.
Adsolution
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Re: Chocolate topic

Post by Adsolution »

I used to love white chocolate, however now it's just too sweet for me.

My mom LOVES dark chocolate, though I've always found it disgusting.
Xenon
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Re: Chocolate topic

Post by Xenon »

White chocolate's awesome in small portions. For 'long-distance' chocolate-eating, milk chocolate all the way! 8)
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